APPETIZERS
1. Vegetable Spring Roll (2) 2.05  
2. Vegetable Egg Roll (1) 1.05  
3. Roast Pork Egg Roll (1) 1.15  
4. Shrimp Egg Roll (1) 1.35  
5. Boneless Spare Ribs (S) 5.50 (L) 9.35  
6. Bar – B – Q Spare Ribs (S) 5.95 (L) 10.95  
7. Fried Wonton (12) 3.50  
8. Plain Fried Wonton 1.45  
9. Shrimp Toast (4) 3.50  
10. Steamed or Fried Dumplings (10) 5.35  
11. Pu Pu Platter (for 2)
(2 Spare Ribs, 2 Egg Rolls, 4 Chicken Wings, 2 Shrimp Toast,
4 Fried Wonton, 2 Teriyaki Beef, 2 Crab Rangoon, Sweet & Sour Chicken)
11.25  
12. Crab Rangoon (8) 4.05  
13. Chicken Teriyaki (5) 4.45  
14. Beef on Stick (4) 4.65  
15. Fried Sweet Donut (10) 3.25  
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